This Pomegranate Pecan Salad is a welcome, fresh, salad during the Holidays when you’ve had too much rich food.

Prep Time | 10 minutes |
Servings |
people
|
- 4 cups spinach
- 1 pomegranate, seeds removed
- 1 cup halved pecans
- 2 Tbsp. balsamic reduction or glaze
Ingredients
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- Add the spinach, pomegranate seeds, and pecans to a bowl.
- Drizzle on the balsamic and serve!