Italian Grilled Zucchini
Servings Prep Time
3people 1hour
Cook Time
20minutes
Servings Prep Time
3people 1hour
Cook Time
20minutes
Ingredients
Instructions
  1. Trim the ends off of both zucchini. Slice into quarters. Add to a plastic food storage bag.
  2. Mince the garlic. Add that to the bag along with the avocado oil, vinegar, sea salt, Italian seasoning, and onion powder. Marinate for 1 hour or over night.
  3. After the zucchini has marinated, heat up the grill to medium-high. Once hot, layer the zucchini across the grates. Check after 10-15 minutes. Once you see grill marks, flip over for another 10 minutes.
  4. Optional: serve with fresh lemon wedges.
Recipe Notes

Alexa Federico is the founder and writer behind her blog, Girl in Healing. She is an avid foodie always testing healthy recipes and when she’s not, you can find her with a book in hand.