When the temperature drops this Instant Pot Ham and Bean Soup will keep you cozy and fill you up in a flash with all of the richness from the ham and bean.
Oh, pumpkin season. We are always looking for new ways to use everyone’s fall favorite. And what better way than to throw it all in a slow cooker, set it and forget it until it’s time to eat! Try this easy Pumpkin Chicken Curry on a cool fall evening when you are strapped for time. Just your classic fall favors with a twist.
There’s a new soup in town and it’s making quite an impact. Butternut Squash Carrot and Cardamom Soup, to be exact. The combination of carrot and cardamom blended with the rich butternut squash is sublime…and we think you need to make it ASAP!
This is everything autumn in a pan and we couldn’t be more pleased with the recipe. It’s the perfect meal for a busy weeknight, but bacon always makes things feel more special.
This rich, warm and inviting dish is surprisingly healthy – packed with veggies, sweet potato, and pumpkin. It’s simple to make, yet it makes the perfect dish for entertaining. We hope you can give it a try!
Can you imagine making a full fledged Shepherd’s pie with almost no effort? Oh and a healthier version to boot? Get ready to blow your own mind with this one! We can’t wait for you to try!
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