Chocolate Sea Salt Freezer Fudge

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What’s better than a decadent fudge you can make quickly right in your freezer. We top it off with our favorite sea salt from Ava Jane’s Kitchen!

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Chocolate Sea Salt Freezer Fudge
  1. Add the peanut butter, cocoa, coconut oil and maple syrup to a bowl. Mix well and spread into a baking dish or loaf pan lined with parchment.
  2. Sprinkle on the sea salt and pop this into the freezer overnight before slicing and serving. This melts at room temp so store in the freezer for a quick sweet tooth fix!
Recipe Notes

Allie McDonald is the founder, content creator and recipe developer behind Miss Allie's Kitchen. When she isn't snapping away snazzy pictures of her drool-worthy healthy creations, you can find her planning the next addition to her cowgirl boot collection.